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Characteristics of Traditional Diets from Weston A. Price Foundation
Be Kind to Your
Grains - from Weston A. Price Foundation Diet and Recovery From Chronic Disease by Ron Schmid, ND Irritable Bowel Syndrome (IBS) by Tom Cowan, MD The Health Benefits of Raw Milk from raw-milk-facts.com Printable Brochures from the Weston A. Price Foundation - Print as many as you like and distribute to family and friends:
Kefir: A Complex Probiotic by Edward R. Farnworth How To Make Homemade Kefir - From www.bodyecology.com Kefir Recipes from Lifeway Foods Dom's Kefir In-Site - http://users.sa.chariot.net.au/~dna/Makekefir.html EXCELLENT site for learning how to make your own kefir! Fermented Treasures - Cultured Food and Beverage Starter Cultures (self-regenerating that may theoretically be renewed indefinitely)
How To Make Cultured Vegetables - From www.bodyecology.com
Cod Liver Oil: Nature's Super Food - From the Weston A. Price Foundation
We highly recommend the following books from New Trends Publishing: "Nourishing Traditions" by Sally Fallon and Mary Enig, PhD "Eat Fat, Lose Fat" by Sally Fallon and Mary Enig, PhD "The Whole Soy Story" by Kaayla T. Daniel, PhD, CCN "The Untold Story of Milk" by Ron Schmid, ND
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Home / What's Wrong With Me / What Works / Diet / Probiotic Therapy / Iodine Supplementation / Vitamins, Minerals, Supplements / Mouth and Dental Issues / Exercise / Sleep / Medications / Symptoms and Solutions / Fibromyalgia Treatment Programs / Recommended Products / Discussion Groups / Contact Us This website is intended as information only. The editors of this site are not medically-trained. Please consult your licensed health care practitioner before implementing any health strategy. The information provided on this site is designed to support, not replace, the relationship that exists between a patient/site visitor and his/her existing physician. This site accepts no advertising. Website edited by Brenda Frandsen and Liz Jaconelli. Last Updated: 04/03/2008 |